Wonderland Bakehouse

I offer a wide variety of over 20 wedding cake flavours, including sponge, multi-layered, and mousse cakes. Alongside cakes, I also provide individual desserts, cupcakes, and pastries. I work with all types of cake coverings, except fondant.
My expertise lies in modern cake decorations, using techniques with wafer and sugar paper, isomalt, modelling chocolate, and sculpting pastes. I also create stunning floral decorations, offering options like fresh flowers, dried arrangements, or handmade designs crafted from wafer paper, modelling chocolate, or sculpting pastes.
Sample boxes with cake flavours are available for you to try. Every wedding order includes a detailed visual sketch and is customised to match your wedding theme and colour scheme. To ensure your peace of mind, I personally deliver and set up your cake at the venue.
Important: I offer a refundable deposit policy for cancellations up to 31 days before the event date.

Cake favours I work with
My menu offers a unique selection of handcrafted flavours you won’t find anywhere else on the market. Here’s what’s available:
• Classic Favourites: Double Chocolate, Red Velvet (paired with strawberry, raspberry, or dark cherry confit), Black Forest, Vanilla (with any berry of your choice), Lemon and Blueberry, Pistachio and Raspberry, Mango and Passionfruit, Banana with Strawberry, and Orange.
• Trendy Flavours: Raffaello, Snickers, Oreo, Ferrero Rocher.
• For Adventurous Tastes: Kiwi with Lemon Curd, Pear with Walnuts, Chocolate with Mango and Coconut, Lavender with Raspberry and Blackberry, and Poppyseed Cheesecake with Peach.
• Eastern European & Slavic Inspirations: A selection of traditional flavours tailored to your preferences is also available.
Each flavour is designed to delight and inspire, offering something special for every palate.